We provide state and national leadership on food and nutrition policy, programs, and services.
The Association of State Public Health Nutritionists (ASPHN) is a 501(c)(3)non-profit membership organization.
Our Mission
To improve public health by creating and strengthening equitable nutrition policies, systems, environments, and programs for all people through development of diverse public health nutrition leaders and collective action of members nationwide
Our Vision
All people live in thriving and resilient communities supported by sustainable food systems
Goals
- Maximize membership engagement by promoting the value of ASPHN for members.
- Strengthen competencies of public health nutritionists through quality resources and professional development.
- Expand and deepen collaborations that maximize opportunities to address ASPHN priorities.
- Create, influence and advocate for evidence-informed and best practice public health nutrition policies and practice.
- Maintain sufficient organizational and financial resources to sustain continued association operations.
Committees & Councils
Our Sampling of our Partner Organizations
