november, 2021

wed10nov(nov 10)8:00 amfri14jan(jan 14)5:00 pmVermont Law School's Center for Agriculture and Food - Summer Honors Internship(november 10) 8:00 am - (january 14) 5:00 pm EDT

Event Details

The Center for Agriculture and Food Systems (CAFS) at Vermont Law School is currently seeking law students for our summer honors intern program from May 31 to August 5, 2022. Interns will receive a $5,000 stipend to work full-time with CAFS. This is a remote opportunity.

Interns will work alongside CAFS faculty and staff on a wide range of projects. In past summers, interns have worked on projects related to farmland access and equity; food labeling and regulation of novel food products; legal barriers facing food hubs; laws and regulations that protect the health and safety of farmworkers; legal resources for farmers markets; and biodiversity and agriculture. They have worked alongside project partners from Agrarian Trust, Farmers Market Coalition, and the Farm Bill Law Enterprise, among others. Tasks are dependent on project needs and may include legal research, drafting law and policy documents, conducting original research in the form of interviews and surveys, drafting case studies, and providing general support.

Learn more and apply.

Time

November 10 (Wednesday) 8:00 am - January 14 (Friday) 5:00 pm

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